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Nutrient & Health Score Comparison

Side-by-side comparative analysis of FMCG product formulation, sugar, trans fat, and INS additives.

Nutrients are normalized per 100g / 100ml. Data is referenced directly from statutory packaging label declarations.

Product information compared metric by metric
Compare MetricsProduct 1
TULSI GREEN TEA CLASSIC packshot
Organic IndiaTULSI GREEN TEA CLASSIC
Product 2
Aachi Mixed Vegetable Pickle packshot
AachiAachi Mixed Vegetable Pickle
Health scoreUnratedUnrated
HFSS statusNo HFSS flag recorded; not a compliance determination.

HFSS flag recorded

  • High Sodium (4340.0mg/100g exceeds FSSAI threshold of 250.0mg)
Declared allergensNo declarations available; not an allergen-free claim.Mustard
Added sugars0g0g
Saturated fat0g2.9g
Sodium0mg4340mg
Dietary status
Unknown
100% Vegetarian
Vegetarian
Ingredients
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Each 1.74g infusion bag contains: - "Green Tea (Camellia sinensis)* 0.60g (35.00%) "Krishna Tulsi (Ocimum sanctum)* 0.38g (21.67%) "Rama Tulsi (Ocimum sanctum) * 0.38g (21.67%) Vana Tulsi (Ocimum gratissimum)* 0.38g (21.67%) *Certified Organic Ingredients

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Seasonal Vegetables (80% - Mango, Lemon, Citron, Carrot, Green Chilli, Garlic, Mango Ginger, Tomato & Capsicum), Salt, Red Chilli Powder, Edible Vegetable Oil-Refined Rice Bran Oil, Mustard, Asafoetida, Turmeric Powder, Fenugreek, Cumin, Cassia and Acidity Regulators - (INS 260 & INS 330)

Barcode08015410704358906021129992
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