Nutrient & Health Score Comparison

Side-by-side comparative analysis of FMCG product formulation, sugar, trans fat, and INS additives.

Nutrients are normalized per 100g / 100ml. Data is referenced directly from statutory packaging label declarations.

Product information compared metric by metric
Compare Metrics	Product 1 Cadbury5 Star Chocolate Bar	Product 2 AachiAachi Mixed Vegetable Pickle
Health score	Unrated	Unrated
HFSS status	HFSS flag recorded High Added Sugar (52.6g/100g exceeds FSSAI threshold of 6.0g) High Saturated Fat (10.1g/100g exceeds FSSAI threshold of 5.4g)	HFSS flag recorded High Sodium (4340.0mg/100g exceeds FSSAI threshold of 250.0mg)
Declared allergens	Milk, Soybeans, Sulphur Dioxide And Sulphites	Mustard
Added sugars	52.6g	0g
Saturated fat	10.1g	2.9g
Sodium	170mg	4340mg
Dietary status	Unknown	Vegetarian
Ingredients	Read ingredients Sugar, Liquid Glucose, Milk Solids, Invert Sugar, Hydrogenated Oil, Coroa State Cocoa Butter, Fractionated Fat, Emulsifiers (442, 471, 476), Hydrolyzed Vegetable Protein, lodised For Salt, Farus (Natural, Nature Identical and Artificial (Milk, Caramel and Vanilla) Flavouring Substances). Here Information: Contains Milk, Soy, Sulphites. May Contain Peanut, Wheat, Barley and Tree Nut. 14	Read ingredients Seasonal Vegetables (80% - Mango, Lemon, Citron, Carrot, Green Chilli, Garlic, Mango Ginger, Tomato & Capsicum), Salt, Red Chilli Powder, Edible Vegetable Oil-Refined Rice Bran Oil, Mustard, Asafoetida, Turmeric Powder, Fenugreek, Cumin, Cassia and Acidity Regulators - (INS 260 & INS 330)
Barcode	7622202318078	8906021129992
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