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Nutrient & Health Score Comparison

Side-by-side comparative analysis of FMCG product formulation, sugar, trans fat, and INS additives.

Nutrients are normalized per 100g / 100ml. Data is referenced directly from statutory packaging label declarations.

Product information compared metric by metric
Compare MetricsProduct 1
Top Ramen Atta Masala Noodles packshot
NissinTop Ramen Atta Masala Noodles
Product 2
Aachi Mixed Vegetable Pickle packshot
AachiAachi Mixed Vegetable Pickle
Health scoreUnratedUnrated
HFSS status

HFSS flag recorded

  • High Saturated Fat (7.9g/100g exceeds FSSAI threshold of 5.4g)

HFSS flag recorded

  • High Sodium (4340.0mg/100g exceeds FSSAI threshold of 250.0mg)
Declared allergensGluten, SoybeansMustard
Added sugars—0g
Saturated fat7.92g2.9g
Sodium—4340mg
Dietary status
100% Vegetarian
Vegetarian
100% Vegetarian
Vegetarian
Ingredients
Read ingredients

NOODLES (85%): Wheat Flour (Atta), Edible Vegetable Oil (Palm Oil), lodised Salt, Acidity Regulators [INS 451(i) & INS 500), Antioxidant (INS 319) & Thickener (INS 412) SEASONING MIX (15%): Dehydrated Pieces 22.78% (Textured Soya, Green Peas, Carrot, French Beans, Fried Onion & Coriander Leaves), Sugar, Mixed Spices 12.53% (Coriander, Red Chilli, Turmeric, Cumin, Black Pepper, Ginger, Star Anise Fenugreek Leaves, Curry Leaves, Clove, Nutmeg&Green Cardamom), lodised Salt Wheat Flour (Atta), Onion Powder, Hydrolysed Vegetable Protein Powder (Soya), Edible Vegetable Oil (Palm Oil), Garlic Powder, Yeast Extract Powder, Flavour Enhancers (INS 631 & INS 627), Acidity Regulator (INS 330)& Colours [INS 1500&INS 100(ii)]. ALLERGEN INFORMATION: CONTAINS T&SOY MAY CONTAIN MILK.

Read ingredients

Seasonal Vegetables (80% - Mango, Lemon, Citron, Carrot, Green Chilli, Garlic, Mango Ginger, Tomato & Capsicum), Salt, Red Chilli Powder, Edible Vegetable Oil-Refined Rice Bran Oil, Mustard, Asafoetida, Turmeric Powder, Fenugreek, Cumin, Cassia and Acidity Regulators - (INS 260 & INS 330)

Barcode89010140111178906021129992
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