Nutrient & Health Score Comparison
Side-by-side comparative analysis of FMCG product formulation, sugar, trans fat, and INS additives.
Nutrients are normalized per 100g / 100ml. Data is referenced directly from statutory packaging label declarations.
| Compare Metrics | Product 1![]() | Product 2![]() |
|---|---|---|
| Health score | Unrated | Unrated |
| HFSS status | HFSS flag recorded
| HFSS flag recorded
|
| Declared allergens | Gluten, Soybeans | Mustard |
| Added sugars | — | 0g |
| Saturated fat | 7.92g | 2.9g |
| Sodium | — | 4340mg |
| Dietary status | Vegetarian | Vegetarian |
| Ingredients | Read ingredientsNOODLES (85%): Wheat Flour (Atta), Edible Vegetable Oil (Palm Oil), lodised Salt, Acidity Regulators [INS 451(i) & INS 500), Antioxidant (INS 319) & Thickener (INS 412) SEASONING MIX (15%): Dehydrated Pieces 22.78% (Textured Soya, Green Peas, Carrot, French Beans, Fried Onion & Coriander Leaves), Sugar, Mixed Spices 12.53% (Coriander, Red Chilli, Turmeric, Cumin, Black Pepper, Ginger, Star Anise Fenugreek Leaves, Curry Leaves, Clove, Nutmeg&Green Cardamom), lodised Salt Wheat Flour (Atta), Onion Powder, Hydrolysed Vegetable Protein Powder (Soya), Edible Vegetable Oil (Palm Oil), Garlic Powder, Yeast Extract Powder, Flavour Enhancers (INS 631 & INS 627), Acidity Regulator (INS 330)& Colours [INS 1500&INS 100(ii)]. ALLERGEN INFORMATION: CONTAINS T&SOY MAY CONTAIN MILK. | Read ingredientsSeasonal Vegetables (80% - Mango, Lemon, Citron, Carrot, Green Chilli, Garlic, Mango Ginger, Tomato & Capsicum), Salt, Red Chilli Powder, Edible Vegetable Oil-Refined Rice Bran Oil, Mustard, Asafoetida, Turmeric Powder, Fenugreek, Cumin, Cassia and Acidity Regulators - (INS 260 & INS 330) |
| Barcode | 8901014011117 | 8906021129992 |
| Full Audit | View complete audit → | View complete audit → |

