Nutrient & Health Score Comparison

Side-by-side comparative analysis of FMCG product formulation, sugar, trans fat, and INS additives.

Nutrients are normalized per 100g / 100ml. Data is referenced directly from statutory packaging label declarations.

Product information compared metric by metric
Compare Metrics	Product 1 KissanKissan Fresh Tomato Ketchup	Product 2Ruchi magicMango thoku pickle
Health score	Unrated	Unrated
HFSS status	HFSS flag recorded High Added Sugar (8.5g/100g exceeds FSSAI threshold of 6.0g) High Sodium (906.7mg/100g exceeds FSSAI threshold of 250.0mg)	HFSS flag recorded High Sodium (1724.0mg/100g exceeds FSSAI threshold of 250.0mg)
Declared allergens	No declarations available; not an allergen-free claim.	No declarations available; not an allergen-free claim.
Added sugars	8.51g	—
Saturated fat	0g	3.6g
Sodium	906.67mg	1724mg
Dietary status	Unknown	Unknown
Ingredients	Read ingredients TOMATO KETCHUP INGREDIENTS: WATER,TOMATO PASTE (28%), SUGAR, SALT, ACIDITY REGULATOR-260, STABILIZERS-1422, 415,PRESERVATIVE-211, ONION POWDER, GARLIC POWDER, SPICES AND CONDIMENTS CONTAINS PERMITTED CLASS II PRESERVATIVE	Unavailable
Barcode	8901030653407	4902057468917
Full Audit	View complete audit →	View complete audit →