Nutrient & Health Score Comparison

Side-by-side comparative analysis of FMCG product formulation, sugar, trans fat, and INS additives.

Nutrients are normalized per 100g / 100ml. Data is referenced directly from statutory packaging label declarations.

Product information compared metric by metric
Compare Metrics	Product 1 MaggiMaggi Pazzta Masala 65Grm Pc	Product 2 AachiAachi Mixed Vegetable Pickle
Health score	Unrated	Unrated
HFSS status	HFSS flag recorded High Sodium (1246.1mg/100g exceeds FSSAI threshold of 250.0mg)	HFSS flag recorded High Sodium (4340.0mg/100g exceeds FSSAI threshold of 250.0mg)
Declared allergens	Gluten, Milk, Mustard, Soyabean, Milk_Solids	Mustard
Added sugars	1.93g	0g
Saturated fat	1.2g	2.9g
Sodium	1246.1mg	4340mg
Dietary status	Unknown	Vegetarian
Ingredients	Read ingredients Macaroni (Pasta) - Semolina (100% from Wheat). Masala Tastemaker – _Milk_Solids_, Mixed Spices (21.4%) (Onion Powder, Coriander (20.7% of Mixed Spices), Garlic, Turmeric, Chilli, Cumin, Aniseed, Black Pepper, Fenugreek, Ginger, Paprika, Clove, Nutmeg and Green Cardamom), Hydrolysed Groundnut Protein, Sugar, Noodle Powder (Wheat Flour, Edible Vegetable Oil, Salt, Wheat Gluten, Mineral (Calcium Carbonate, Guar Gum), Green Peas (6.6%), Salt, Tapioca Starch, Edible Vegetable Oil, Mineral (Potassium Chloride), Flavour Enhancer (635), Acidifying Agent (330), _Soyabean_ and _Mustard_	Read ingredients Seasonal Vegetables (80% - Mango, Lemon, Citron, Carrot, Green Chilli, Garlic, Mango Ginger, Tomato & Capsicum), Salt, Red Chilli Powder, Edible Vegetable Oil-Refined Rice Bran Oil, Mustard, Asafoetida, Turmeric Powder, Fenugreek, Cumin, Cassia and Acidity Regulators - (INS 260 & INS 330)
Barcode	8901058847505	8906021129992
Full Audit	View complete audit →	View complete audit →