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Nutrient & Health Score Comparison

Side-by-side comparative analysis of FMCG product formulation, sugar, trans fat, and INS additives.

Nutrients are normalized per 100g / 100ml. Data is referenced directly from statutory packaging label declarations.

Product information compared metric by metric
Compare MetricsProduct 1
Maggi Masala Noodles packshot
NestléMaggi Masala Noodles
Product 2
Amla pickle packshot
PriyaAmla pickle
Health scoreUnratedUnrated
HFSS status

HFSS flag recorded

  • High Saturated Fat (6.8g/100g exceeds FSSAI threshold of 5.4g)
  • High Sodium (1172.3mg/100g exceeds FSSAI threshold of 250.0mg)

HFSS flag recorded

  • High Sodium (5130.0mg/100g exceeds FSSAI threshold of 250.0mg)
Declared allergensGluten, Mustard, Peanuts, SoybeansNo declarations available; not an allergen-free claim.
Added sugars0.15g0g
Saturated fat6.8g3.2g
Sodium1172.3mg5130mg
Dietary status
100% Vegetarian
Vegetarian
100% Vegetarian
Vegetarian
Ingredients
Read ingredients

Wheat flour, Palm oil, Salt, Wheat gluten, calcium carbonate, Thickeners(508 & 412), Acidity regulators (501i & 500i), Humectant (451i), Masala Tastemaker (hydrolysed groundnut protein, mixed spices, Noodle powder, Palm oil, Salt, Wheat gluten, Calcium carbonate, Thickeners (508 & 412), acidity regulators (501i & 500i), Sugar, Edible starch, Ferric pyrophosphate)

Read ingredients

Amla Berries (48%), Refined Rice Bran Oil, Tamarind Paste (Tamarind, Water), Chilli Powder, Lime Juice, Mixed spices Mustard Seeds, Dry Chillies, Acidity Regulator-Acetic Acid, Curry Leaves and Asafoetida

Barcode89010588513048904246910012
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