Nutrient & Health Score Comparison

Side-by-side comparative analysis of FMCG product formulation, sugar, trans fat, and INS additives.

Nutrients are normalized per 100g / 100ml. Data is referenced directly from statutory packaging label declarations.

Product information compared metric by metric
Compare Metrics	Product 1 Maggi2-minute noodles	Product 2Ruchi magicMango thoku pickle
Health score	Unrated	Unrated
HFSS status	HFSS flag recorded High Saturated Fat (8.2g/100g exceeds FSSAI threshold of 5.4g) High Sodium (1028.3mg/100g exceeds FSSAI threshold of 250.0mg)	HFSS flag recorded High Sodium (1724.0mg/100g exceeds FSSAI threshold of 250.0mg)
Declared allergens	Gluten, Milk, Mustard, Nuts, Soybeans	No declarations available; not an allergen-free claim.
Added sugars	—	—
Saturated fat	8.2g	3.6g
Sodium	1028.3mg	1724mg
Dietary status	Vegetarian	Unknown
Ingredients	Read ingredients Noodles {Refined wheat flour (Maida), Palm oil, lodized salt, Wheat gluten, Thickeners (508 & 412), Acidity Regulators (501(i) & 500 (i)) and Humectant (451(i)).} Masala *TASTEMAKER® {Hydrolysed groundnut protein, Refined wheat flour (Maida), Mixed Spices (13.1%), Sugar, Onion powder, Starch, Palm oil, Garlic powder, lodised salt, Thickener (508), Acidity Regulators (330 & 500 (ii)), Mineral, Flavour enhancer (635), Colour (150d) and Wheat gluten.} Contains _Wheat_ and _nut_. May contains _Milk_, _Mustard_, _Oats_ and _Soy_.	Unavailable
Barcode	8901058891416	4902057468917
Full Audit	View complete audit →	View complete audit →