scano
Back to Catalog

Nutrient & Health Score Comparison

Side-by-side comparative analysis of FMCG product formulation, sugar, trans fat, and INS additives.

Nutrients are normalized per 100g / 100ml. Data is referenced directly from statutory packaging label declarations.

Product information compared metric by metric
Compare MetricsProduct 1
brittania Jimjam pops packshot
Britanniabrittania Jimjam pops
Product 2
Aachi Mixed Vegetable Pickle packshot
AachiAachi Mixed Vegetable Pickle
Health scoreUnratedUnrated
HFSS status

HFSS flag recorded

  • High Added Sugar (31.6g/100g exceeds FSSAI threshold of 6.0g)
  • High Saturated Fat (12.2g/100g exceeds FSSAI threshold of 5.4g)

HFSS flag recorded

  • High Sodium (4340.0mg/100g exceeds FSSAI threshold of 250.0mg)
Declared allergensGluten, Milk, SoybeansMustard
Added sugars31.6g0g
Saturated fat12.2g2.9g
Sodium196mg4340mg
Dietary status
100% Vegetarian
Vegetarian
100% Vegetarian
Vegetarian
Ingredients
Read ingredients

REFINED WHEAT FLOUR (MAIDA), SUGAR, REFINED PALM OIL & INTERESTERIFIED VEGETABLE FAT, INVERT SUGAR SYRUP, MILK SOLIDS, EDIBLE MAIZE STARCH, FRUIT PRODUCTS (1%) (APPLE JUICE CONCENTRATE, BANANA POWDER, PLUM JUICE CONCENTRATE), EMULSIFIERS [322(i) & 471], IODISED SALT, ARTIFICIAL (VANILLA, RASPBERRY, PINEAPPLE, APRICOT) & NATURE IDENTICAL FLAVOURING SUBSTANCES, ACIDITY REGULATORS [330 & 331(iii)], GELLING AGENT (440), RAISING AGENTS [500(ii) & 503(ii)] AND COLOUR (122). (Numbers in brackets as per International Numbering System) CONTAINS _WHEAT_, _MILK_ & _SOY_.

Read ingredients

Seasonal Vegetables (80% - Mango, Lemon, Citron, Carrot, Green Chilli, Garlic, Mango Ginger, Tomato & Capsicum), Salt, Red Chilli Powder, Edible Vegetable Oil-Refined Rice Bran Oil, Mustard, Asafoetida, Turmeric Powder, Fenugreek, Cumin, Cassia and Acidity Regulators - (INS 260 & INS 330)

Barcode89010630293168906021129992
Full AuditView complete audit →View complete audit →