Nutrient & Health Score Comparison

Side-by-side comparative analysis of FMCG product formulation, sugar, trans fat, and INS additives.

Nutrients are normalized per 100g / 100ml. Data is referenced directly from statutory packaging label declarations.

Product information compared metric by metric
Compare Metrics	Product 1 BritanniaGood Day - Cashew Cookies	Product 2 AachiAachi Mixed Vegetable Pickle
Health score	Unrated	Unrated
HFSS status	HFSS flag recorded High Added Sugar (22.0g/100g exceeds FSSAI threshold of 6.0g) High Saturated Fat (11.0g/100g exceeds FSSAI threshold of 5.4g)	HFSS flag recorded High Sodium (4340.0mg/100g exceeds FSSAI threshold of 250.0mg)
Declared allergens	Gluten, Milk, Nuts, Soybeans	Mustard
Added sugars	—	0g
Saturated fat	11g	2.9g
Sodium	0mg	4340mg
Dietary status	Vegetarian	Vegetarian
Ingredients	Read ingredients INGREDIENTS REFINED WHEAT FLOUR (MAIDA), EDIBLE VEGETABLE OIL (PALM), SUGAR, CASHEW NUTS (4.5%), INVERT SYRUP, MILK SOLIDS, BUTTER (96%), RAISING AGENTS (503&5000TH 100ISED SALT AND EMULSIFIERS (322,471,472) CONTAINS ADDED FLAVOURS (NATURE IDENTICAL AND ARTIFICIAL (MILK AND VANILLA) FLAVOURING SUBSTANCES! (Numbers in brackets as per laternational Numbering System) CONTAINS WHEAT, NUTS, MILK AND SOYA.	Read ingredients Seasonal Vegetables (80% - Mango, Lemon, Citron, Carrot, Green Chilli, Garlic, Mango Ginger, Tomato & Capsicum), Salt, Red Chilli Powder, Edible Vegetable Oil-Refined Rice Bran Oil, Mustard, Asafoetida, Turmeric Powder, Fenugreek, Cumin, Cassia and Acidity Regulators - (INS 260 & INS 330)
Barcode	8901063093522	8906021129992
Full Audit	View complete audit →	View complete audit →