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Nutrient & Health Score Comparison

Side-by-side comparative analysis of FMCG product formulation, sugar, trans fat, and INS additives.

Nutrients are normalized per 100g / 100ml. Data is referenced directly from statutory packaging label declarations.

Product information compared metric by metric
Compare MetricsProduct 1
bourbon packshot
Britanniabourbon
Product 2
Aachi Mixed Vegetable Pickle packshot
AachiAachi Mixed Vegetable Pickle
Health scoreUnratedUnrated
HFSS status

HFSS flag recorded

  • High Added Sugar (35.2g/100g exceeds FSSAI threshold of 6.0g)
  • High Saturated Fat (7.7g/100g exceeds FSSAI threshold of 5.4g)

HFSS flag recorded

  • High Sodium (4340.0mg/100g exceeds FSSAI threshold of 250.0mg)
Declared allergensGluten, MilkMustard
Added sugars35.2g0g
Saturated fat7.7g2.9g
Sodium—4340mg
Dietary status
Unknown
100% Vegetarian
Vegetarian
Ingredients
Read ingredients

Flavoured Sandwich BiscuitsINGREDIENTS: REFINED WHEAT FLOUR (MAIDAL SUGAR (331 Nutr REFINED PALM OIL, EDIBLE MAIZE STARCH, COCOA SOLIDS (2:7% Per 1 MILK SOLIDS, RAISING AGENTS (500i)& 503(0)1, EMULSIRERS r (471& 322(0)) AND IODISED SALT, CONTAINS PERMITTED HATURAL (150a&150d)&SYNTHETIC (122,110, 133&102) FOOD COLOURS AND ADDED FLAVOURS (NATURE IDENTICAL&ARTIFICIAL (VANILLA, CHOCOLATE MILK MILKY COCOA) FLAVOURING SUBSTANCES (Numbers in brackets as per International Numbering System CONTAINS WHEAT, MILK AND SOYA STORE IN A CO00L, HYGIENIC AND DRY PLACE TRANSFER wChole CONTENTS T0 A CLEAN AIRTIGHT CONTAINER ONCE OPENEDof wFatEner

Read ingredients

Seasonal Vegetables (80% - Mango, Lemon, Citron, Carrot, Green Chilli, Garlic, Mango Ginger, Tomato & Capsicum), Salt, Red Chilli Powder, Edible Vegetable Oil-Refined Rice Bran Oil, Mustard, Asafoetida, Turmeric Powder, Fenugreek, Cumin, Cassia and Acidity Regulators - (INS 260 & INS 330)

Barcode89010631393298906021129992
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