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Nutrient & Health Score Comparison

Side-by-side comparative analysis of FMCG product formulation, sugar, trans fat, and INS additives.

Nutrients are normalized per 100g / 100ml. Data is referenced directly from statutory packaging label declarations.

Product information compared metric by metric
Compare MetricsProduct 1
Oodles Yummy masala ring noodles packshot
SaffolaOodles Yummy masala ring noodles
Product 2
Aachi Mixed Vegetable Pickle packshot
AachiAachi Mixed Vegetable Pickle
Health scoreUnratedUnrated
HFSS status

HFSS flag recorded

  • High Sodium (1280.0mg/100g exceeds FSSAI threshold of 250.0mg)

HFSS flag recorded

  • High Sodium (4340.0mg/100g exceeds FSSAI threshold of 250.0mg)
Declared allergensGluten, Milk, SoybeansMustard
Added sugars4.15g0g
Saturated fat3.96g2.9g
Sodium1280mg4340mg
Dietary status
100% Vegetarian
Vegetarian
100% Vegetarian
Vegetarian
Ingredients
Read ingredients

Rings #Noodles: Oat flour (39.4%), Semolina (36.7%), Edible Vegetable Oil (Refined Rice Bran Oil), Wheat Gluten, lodised Salt, Stabilizers [INS 170(i)]. Yummy Masala Mix*: Spices & Condiments (15.2%) [Onion, Cumin, Turmeric, Clove], Dehydrated Vegetables (3.6%) [Onions, Carrots], Sugar, Hydrolysed Vegetable Protein, Starch, Milk Solids, lodised Salt, Maltodextrin, Flavour Enhancers (INS 627, INS 631), Anticaking Agent (INS 551), Thickener (INS 414). Natural and Nature-identical Flavouring Substances, Colour (INS 150d). Allergen Information: Contains Gluten (Wheat), Milk, Soy. May contain traces of Nuts.

Read ingredients

Seasonal Vegetables (80% - Mango, Lemon, Citron, Carrot, Green Chilli, Garlic, Mango Ginger, Tomato & Capsicum), Salt, Red Chilli Powder, Edible Vegetable Oil-Refined Rice Bran Oil, Mustard, Asafoetida, Turmeric Powder, Fenugreek, Cumin, Cassia and Acidity Regulators - (INS 260 & INS 330)

Barcode89010882052218906021129992
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