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Nutrient & Health Score Comparison
Side-by-side comparative analysis of FMCG product formulation, sugar, trans fat, and INS additives.
Nutrients are normalized per 100g / 100ml. Data is referenced directly from statutory packaging label declarations.
| Compare Metrics | Product 1![]() | Product 2![]() |
|---|---|---|
| Health score | Unrated | Unrated |
| HFSS status | HFSS flag recorded
| No HFSS flag recorded; not a compliance determination. |
| Declared allergens | No declarations available; not an allergen-free claim. | Dioxyde De Soufre Et Sulfites |
| Added sugars | 0g | 0g |
| Saturated fat | 0g | 1g |
| Sodium | 4104mg | 212mg |
| Dietary status | Vegetarian | Vegetarian |
| Ingredients | Read ingredientsGinger, Garlic, Salt, Citric acid (INS 330), Acetic acid (INS 260), Stabilizer (INS 415) and Preservative (INS 211) CONTAINS PERMITTED CLASS II PRESERVATIVE | Read ingredientsLégumes (81%) (carotte, chou, haricot vert, concombre), huile de tournesol, oignon, vinaigre, gingembre, ail, curcuma, sel, piment, antioxydant : acide ascorbique. |
| Barcode | 8901242604709 | 3297387000137 |
| Full Audit | View complete audit → | View complete audit → |

