Nutrient & Health Score Comparison

Side-by-side comparative analysis of FMCG product formulation, sugar, trans fat, and INS additives.

Nutrients are normalized per 100g / 100ml. Data is referenced directly from statutory packaging label declarations.

Product information compared metric by metric
Compare Metrics	Product 1 Kellogg'sMuesli Fruit, Nut & Seeds	Product 2 AachiAachi Mixed Vegetable Pickle
Health score	Unrated	Unrated
HFSS status	HFSS flag recorded High Added Sugar (32.0g/100g exceeds FSSAI threshold of 6.0g)	HFSS flag recorded High Sodium (4340.0mg/100g exceeds FSSAI threshold of 250.0mg)
Declared allergens	Gluten, Nuts, Sulphur Dioxide And Sulphites	Mustard
Added sugars	32g	0g
Saturated fat	0.9g	2.9g
Sodium	140mg	4340mg
Dietary status	Vegetarian	Vegetarian
Ingredients	Read ingredients multigrain (66.4%) (wheat (24.6%), corn grits (15.7%) rice (10.1%), rolled barley (8 %), rolled oats (8%)), candied & dry fruits, nut & seed (21%) (candied papaya (6%), candied cranberry (4%), Raisins (4%), almonds (4%), pumpkin Seeds (3%), sugar. Cereal Extract, wheat bran, lodized Salt, vitamins, Flavour (Artificial (Coconut)), Minerals and Antioxidants (INS 320, INS 307b)	Read ingredients Seasonal Vegetables (80% - Mango, Lemon, Citron, Carrot, Green Chilli, Garlic, Mango Ginger, Tomato & Capsicum), Salt, Red Chilli Powder, Edible Vegetable Oil-Refined Rice Bran Oil, Mustard, Asafoetida, Turmeric Powder, Fenugreek, Cumin, Cassia and Acidity Regulators - (INS 260 & INS 330)
Barcode	8901499010513	8906021129992
Full Audit	View complete audit →	View complete audit →