Nutrient & Health Score Comparison

Side-by-side comparative analysis of FMCG product formulation, sugar, trans fat, and INS additives.

Nutrients are normalized per 100g / 100ml. Data is referenced directly from statutory packaging label declarations.

Product information compared metric by metric
Compare Metrics	Product 1 Ching'sSchezwan Chutney	Product 2Ruchi magicMango thoku pickle
Health score	Unrated	Unrated
HFSS status	HFSS flag recorded High Added Sugar (8.0g/100g exceeds FSSAI threshold of 6.0g) High Sodium (2260.0mg/100g exceeds FSSAI threshold of 250.0mg)	HFSS flag recorded High Sodium (1724.0mg/100g exceeds FSSAI threshold of 250.0mg)
Declared allergens	Celery, Gluten, Milk, Soybeans	No declarations available; not an allergen-free claim.
Added sugars	—	—
Saturated fat	3.8g	3.6g
Sodium	2260mg	1724mg
Dietary status	Vegetarian	Unknown
Ingredients	Read ingredients Water, Sunflower Oil, Sugar, lodised Salt, Chilli, Corn Starch, Garlic, Onion, Ginger, Thickener (INS 1422), Flavou Enhancer (INS 635), Acidity Regulator (INS 260), Spices (White Pepper, Schezwan Pepper), Preservatives (INS 202, INS 211), Celery, Soy Sauce Powder (Soybean, Wheat, Salt), Natural Flavouring Substances. ALLERGEN ADVICE: CONTAINS WHEAT, SOY AND CELERY. May contain Peanuts, Tree Nuts, Sesame Seed, Mustard and Milk (dairy products)	Unavailable
Barcode	8901595863013	4902057468917
Full Audit	View complete audit →	View complete audit →