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Nutrient & Health Score Comparison

Side-by-side comparative analysis of FMCG product formulation, sugar, trans fat, and INS additives.

Nutrients are normalized per 100g / 100ml. Data is referenced directly from statutory packaging label declarations.

Product information compared metric by metric
Compare MetricsProduct 1
Krackjack packshot
ParleKrackjack
Product 2
Achard legumes packshot
Royal BourbonAchard legumes
Health scoreUnratedUnrated
HFSS status

HFSS flag recorded

  • High Added Sugar (91.1g/100g exceeds FSSAI threshold of 6.0g)
  • High Saturated Fat (9.4g/100g exceeds FSSAI threshold of 5.4g)
  • High Sodium (371.0mg/100g exceeds FSSAI threshold of 250.0mg)
No HFSS flag recorded; not a compliance determination.
Declared allergensGlutenDioxyde De Soufre Et Sulfites
Added sugars91.1g0g
Saturated fat9.4g1g
Sodium371mg212mg
Dietary status
100% Vegetarian
Vegetarian
100% Vegetarian
Vegetarian
Ingredients
Read ingredients

REFINED WHEAT FLOUR (MAIDA), REFINED OILS (PALMOLEIN AND PALM), SUGAR (19.1%), RAISING AGENTS [ 503 (ii), 10 (ii), 341 (i) ], INVERT SUGAR SYRUP, IODISED SALT(0.9%) YEAST, ACIDITY REGULATORS [270,296], FLOUR TREATMENT AGENTS [223,1101 (ii),1100(i)], EMULSIFIER OF VEGETABLE ORIGIN [472e] CONTAINS ADDED FLAVOURS (ARTIFICIAL FLAVOURING SUBSTANCE-VANILLA, BUT ER)

Read ingredients

Légumes (81%) (carotte, chou, haricot vert, concombre), huile de tournesol, oignon, vinaigre, gingembre, ail, curcuma, sel, piment, antioxydant : acide ascorbique.

Barcode89017191352483297387000137
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