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Nutrient & Health Score Comparison

Side-by-side comparative analysis of FMCG product formulation, sugar, trans fat, and INS additives.

Nutrients are normalized per 100g / 100ml. Data is referenced directly from statutory packaging label declarations.

Product information compared metric by metric
Compare MetricsProduct 1
Oats and Raisins Cookies packshot
FarmliteOats and Raisins Cookies
Product 2
Aachi Mixed Vegetable Pickle packshot
AachiAachi Mixed Vegetable Pickle
Health scoreUnratedUnrated
HFSS status

HFSS flag recorded

  • High Added Sugar (17.4g/100g exceeds FSSAI threshold of 6.0g)
  • High Saturated Fat (9.8g/100g exceeds FSSAI threshold of 5.4g)
  • High Sodium (298.1mg/100g exceeds FSSAI threshold of 250.0mg)

HFSS flag recorded

  • High Sodium (4340.0mg/100g exceeds FSSAI threshold of 250.0mg)
Declared allergensGluten, Milk, Nuts, SoyabeanMustard
Added sugars17.4g0g
Saturated fat9.8g2.9g
Sodium298.1mg4340mg
Dietary status
100% Vegetarian
Vegetarian
100% Vegetarian
Vegetarian
Ingredients
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TRANS FAT FREE _Wheat_ flour (Atta) (34.5%), Refined palm oil, _Oat_ Flakes (15.7%), Sugar, Raisins (8.7%), Corn Flakes, Liquid glucose, Raising agents [INS 503 (ii), INS 500(ii), INS 450(i)], _Milk_ solids, Maltodextrin, Invert syrup, Natural flavours and natural flavouring substances, lodized salt, Colours (INS 150d, INS 150c). Emulsifier [Lecithin (from _Soyabean_)], Artificial flavouring substances (Milk, Vanilla) and Nature identical flavouring substances.

Read ingredients

Seasonal Vegetables (80% - Mango, Lemon, Citron, Carrot, Green Chilli, Garlic, Mango Ginger, Tomato & Capsicum), Salt, Red Chilli Powder, Edible Vegetable Oil-Refined Rice Bran Oil, Mustard, Asafoetida, Turmeric Powder, Fenugreek, Cumin, Cassia and Acidity Regulators - (INS 260 & INS 330)

Barcode89017250046758906021129992
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