scano
Back to Catalog

Nutrient & Health Score Comparison

Side-by-side comparative analysis of FMCG product formulation, sugar, trans fat, and INS additives.

Nutrients are normalized per 100g / 100ml. Data is referenced directly from statutory packaging label declarations.

Product information compared metric by metric
Compare MetricsProduct 1
Cavins butterscotch milkshake packshot
Cavin'sCavins butterscotch milkshake
Product 2
Achard legumes packshot
Royal BourbonAchard legumes
Health scoreUnratedUnrated
HFSS status

HFSS flag recorded

  • High Added Sugar (10.6g/100g exceeds FSSAI threshold of 3.0g)
No HFSS flag recorded; not a compliance determination.
Declared allergensMilk, NutsDioxyde De Soufre Et Sulfites
Added sugars—0g
Saturated fat—1g
Sodium—212mg
Dietary status
Unknown
100% Vegetarian
Vegetarian
Ingredients
Read ingredients

Milk (89%) Sugar, Stabilizers (INS 415, INS 412, INS 407), Sequestering Agent (INS 452(i) Edible Common Salt, Cashew Powder (0.05%), and Emulsifier (INS 436). CONTAINS PERMITTED SYNTHETIC FOOD COLOUR (INS 1101 AND ADDED FLAVOUR NATURE IDENTICAL AND ARTIFICIAL (BUTTERSCOTCH FLAVOURING SUBSTANCES)

Read ingredients

Légumes (81%) (carotte, chou, haricot vert, concombre), huile de tournesol, oignon, vinaigre, gingembre, ail, curcuma, sel, piment, antioxydant : acide ascorbique.

Barcode89029790524053297387000137
Full AuditView complete audit →View complete audit →