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Nutrient & Health Score Comparison

Side-by-side comparative analysis of FMCG product formulation, sugar, trans fat, and INS additives.

Nutrients are normalized per 100g / 100ml. Data is referenced directly from statutory packaging label declarations.

Product information compared metric by metric
Compare MetricsProduct 1
Tomato Ketchup packshot
TemptinTomato Ketchup
Product 2
Amla pickle packshot
PriyaAmla pickle
Health scoreUnratedUnrated
HFSS status

HFSS flag recorded

  • High Added Sugar (26.5g/100g exceeds FSSAI threshold of 6.0g)
  • High Sodium (760.0mg/100g exceeds FSSAI threshold of 250.0mg)

HFSS flag recorded

  • High Sodium (5130.0mg/100g exceeds FSSAI threshold of 250.0mg)
Declared allergensNo declarations available; not an allergen-free claim.No declarations available; not an allergen-free claim.
Added sugars26.5g0g
Saturated fat0.5g3.2g
Sodium760mg5130mg
Dietary status
Unknown
100% Vegetarian
Vegetarian
Ingredients
Read ingredients

Water, Sugar, Tomato Paste (28°B) 24.7%, Edible Common Salt, Emulsifying & Stabilizing Agent (INS 1422 & INS 415), Acidity Regulator Acetic Acid (INS 260), Onion Powder, Garlic Powder, Mixed Spices (Clove, Cinnamon, Chilli) Preservative (INS 211).

Read ingredients

Amla Berries (48%), Refined Rice Bran Oil, Tamarind Paste (Tamarind, Water), Chilli Powder, Lime Juice, Mixed spices Mustard Seeds, Dry Chillies, Acidity Regulator-Acetic Acid, Curry Leaves and Asafoetida

Barcode89035538516128904246910012
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