Nutrient & Health Score Comparison

Side-by-side comparative analysis of FMCG product formulation, sugar, trans fat, and INS additives.

Nutrients are normalized per 100g / 100ml. Data is referenced directly from statutory packaging label declarations.

Product information compared metric by metric
Compare Metrics	Product 1 HaldiramHaldiram's Bhujia	Product 2 PriyaAmla pickle
Health score	Unrated	Unrated
HFSS status	HFSS flag recorded High Saturated Fat (10.4g/100g exceeds FSSAI threshold of 5.4g)	HFSS flag recorded High Sodium (5130.0mg/100g exceeds FSSAI threshold of 250.0mg)
Declared allergens	No declarations available; not an allergen-free claim.	No declarations available; not an allergen-free claim.
Added sugars	0g	0g
Saturated fat	10.4g	3.2g
Sodium	—	5130mg
Dietary status	Unknown	Vegetarian
Ingredients	Read ingredients Tepary Beans Flour, Edible Vegetable Oil (Cotton Seed, Corn & Palmolein Oil), Gram Pulse Flour, Edible Common Salt Powder, Spices& Condiments (Red Chilli Powder, Black Pepper Powder, Ginger Clove Powder, Mace Powder, Nutmeg Powder and Cardamom Powder).	Read ingredients Amla Berries (48%), Refined Rice Bran Oil, Tamarind Paste (Tamarind, Water), Chilli Powder, Lime Juice, Mixed spices Mustard Seeds, Dry Chillies, Acidity Regulator-Acetic Acid, Curry Leaves and Asafoetida
Barcode	8904063204325	8904246910012
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