Nutrient & Health Score Comparison

Side-by-side comparative analysis of FMCG product formulation, sugar, trans fat, and INS additives.

Nutrients are normalized per 100g / 100ml. Data is referenced directly from statutory packaging label declarations.

Product information compared metric by metric
Compare Metrics	Product 1 HaldiramHaldiram Bhujia400g	Product 2 PriyaAmla pickle
Health score	Unrated	Unrated
HFSS status	HFSS flag recorded High Saturated Fat (11.4g/100g exceeds FSSAI threshold of 5.4g) High Sodium (800.0mg/100g exceeds FSSAI threshold of 250.0mg)	HFSS flag recorded High Sodium (5130.0mg/100g exceeds FSSAI threshold of 250.0mg)
Declared allergens	No declarations available; not an allergen-free claim.	No declarations available; not an allergen-free claim.
Added sugars	0g	0g
Saturated fat	11.43g	3.2g
Sodium	800mg	5130mg
Dietary status	Unknown	Vegetarian
Ingredients	Read ingredients Tepary Beans (Moth Dal) Flour, Refined Cotton Seed Oil, Bengal Gram Flour (Besan), Iodised Salt, Red Chilli Powder, Clove Powder, Black Pepper, Dried Ginger Powder, Cardamom, Bay Leaves, Nutmeg & Cinnamon	Read ingredients Amla Berries (48%), Refined Rice Bran Oil, Tamarind Paste (Tamarind, Water), Chilli Powder, Lime Juice, Mixed spices Mustard Seeds, Dry Chillies, Acidity Regulator-Acetic Acid, Curry Leaves and Asafoetida
Barcode	8904063230010	8904246910012
Full Audit	View complete audit →	View complete audit →