Nutrient & Health Score Comparison

Side-by-side comparative analysis of FMCG product formulation, sugar, trans fat, and INS additives.

Nutrients are normalized per 100g / 100ml. Data is referenced directly from statutory packaging label declarations.

Product information compared metric by metric
Compare Metrics	Product 1 snac tacSnac tac Mango Jam	Product 2Ruchi magicMango thoku pickle
Health score	Unrated	Unrated
HFSS status	HFSS flag recorded High Added Sugar (50.0g/100g exceeds FSSAI threshold of 6.0g) High Sodium (401.1mg/100g exceeds FSSAI threshold of 250.0mg)	HFSS flag recorded High Sodium (1724.0mg/100g exceeds FSSAI threshold of 250.0mg)
Declared allergens	No declarations available; not an allergen-free claim.	No declarations available; not an allergen-free claim.
Added sugars	50g	—
Saturated fat	0g	3.6g
Sodium	401.1mg	1724mg
Dietary status	Vegetarian	Unknown
Ingredients	Read ingredients SUGAR, FRUIT PULP [MANGO (45%), PRESERVATIVE 224], THICKENER, ACIDITY REGULATOR (330),ARTIFICIAL FLAVOURING SUBSTANCES (MANGO), SYNTHETIC FOOD COLOUR (110), PRESERVATIVE (211)	Unavailable
Barcode	8904132913264	4902057468917
Full Audit	View complete audit →	View complete audit →