Nutrient & Health Score Comparison

Side-by-side comparative analysis of FMCG product formulation, sugar, trans fat, and INS additives.

Nutrients are normalized per 100g / 100ml. Data is referenced directly from statutory packaging label declarations.

Product information compared metric by metric
Compare Metrics	Product 1 RAW Presseryalphonso mango juice	Product 2Ruchi magicMango thoku pickle
Health score	Unrated	Unrated
HFSS status	HFSS flag recorded High Added Sugar (3.4g/100g exceeds FSSAI threshold of 3.0g)	HFSS flag recorded High Sodium (1724.0mg/100g exceeds FSSAI threshold of 250.0mg)
Declared allergens	No declarations available; not an allergen-free claim.	No declarations available; not an allergen-free claim.
Added sugars	—	—
Saturated fat	0g	3.6g
Sodium	1.04mg	1724mg
Dietary status	Vegetarian	Unknown
Ingredients	Read ingredients ALPHONSO MANGO PULP (51%), WATER, FRUCTOSE, ANTIOXIDANTS [(VITAMIN C-INS 300), INS 224]	Unavailable
Barcode	8904258700540	4902057468917
Full Audit	View complete audit →	View complete audit →