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Nutrient & Health Score Comparison

Side-by-side comparative analysis of FMCG product formulation, sugar, trans fat, and INS additives.

Nutrients are normalized per 100g / 100ml. Data is referenced directly from statutory packaging label declarations.

Product information compared metric by metric
Compare MetricsProduct 1
Raw Pressery Protein Milkshake packshot
RAW PresseryRaw Pressery Protein Milkshake
Product 2
Aachi Mixed Vegetable Pickle packshot
AachiAachi Mixed Vegetable Pickle
Health scoreUnratedUnrated
HFSS statusNo HFSS flag recorded; not a compliance determination.

HFSS flag recorded

  • High Sodium (4340.0mg/100g exceeds FSSAI threshold of 250.0mg)
Declared allergensMilkMustard
Added sugars—0g
Saturated fat—2.9g
Sodium—4340mg
Dietary status
Unknown
100% Vegetarian
Vegetarian
Ingredients
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Purified Water, Milk Solids, Prebiotic - Fructooligosaccharide, Coffee Powder, Stabilizer (INS 407, INS 460(i), INS 466), Sequestrant (INS 331(iii), INS 340(ii & iii), INS 452(i)), Acidity Regulator (INS 339(Gii), Emulsifier (INS 471), Wellmune - Yeast beta 1,3/1,6 glucan, Sucralose (INS 955) < Back to Protein Shakes Join The Phab Community Join our community and receive exclusive updates, early access to the best deals & new product launches.We'll also

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Seasonal Vegetables (80% - Mango, Lemon, Citron, Carrot, Green Chilli, Garlic, Mango Ginger, Tomato & Capsicum), Salt, Red Chilli Powder, Edible Vegetable Oil-Refined Rice Bran Oil, Mustard, Asafoetida, Turmeric Powder, Fenugreek, Cumin, Cassia and Acidity Regulators - (INS 260 & INS 330)

Barcode89042587024078906021129992
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