Nutrient & Health Score Comparison

Side-by-side comparative analysis of FMCG product formulation, sugar, trans fat, and INS additives.

Nutrients are normalized per 100g / 100ml. Data is referenced directly from statutory packaging label declarations.

Product information compared metric by metric
Compare Metrics	Product 1 Dr. OetkerVeg Mayonnaise	Product 2Ruchi magicMango thoku pickle
Health score	Unrated	Unrated
HFSS status	HFSS flag recorded High Added Sugar (11.0g/100g exceeds FSSAI threshold of 6.0g) High Sodium (975.4mg/100g exceeds FSSAI threshold of 250.0mg)	HFSS flag recorded High Sodium (1724.0mg/100g exceeds FSSAI threshold of 250.0mg)
Declared allergens	No declarations available; not an allergen-free claim.	No declarations available; not an allergen-free claim.
Added sugars	11g	—
Saturated fat	4.6g	3.6g
Sodium	975.36mg	1724mg
Dietary status	Unknown	Unknown
Ingredients	Read ingredients Water, Olive Oil (24%), Sugar, E Mustard Powder, Preservatives (INS211, INSZO CONTAINS ADDED FLAVOUR Serve Size 15 Nutritional FLAVOURING SUBSTANCES)	Unavailable
Barcode	8906002003242	4902057468917
Full Audit	View complete audit →	View complete audit →