scano
Back to Catalog

Nutrient & Health Score Comparison

Side-by-side comparative analysis of FMCG product formulation, sugar, trans fat, and INS additives.

Nutrients are normalized per 100g / 100ml. Data is referenced directly from statutory packaging label declarations.

Product information compared metric by metric
Compare MetricsProduct 1
Veg Mayonnaise packshot
Dr. OetkerVeg Mayonnaise
Product 2
Aachi Mixed Vegetable Pickle packshot
AachiAachi Mixed Vegetable Pickle
Health scoreUnratedUnrated
HFSS statusUnavailable

HFSS flag recorded

  • High Sodium (4340.0mg/100g exceeds FSSAI threshold of 250.0mg)
Declared allergensMilk, None, SoybeansMustard
Added sugars—0g
Saturated fat—2.9g
Sodium—4340mg
Dietary status
Unknown
100% Vegetarian
Vegetarian
Ingredients
Read ingredients

Mayonnaise Original (Proprietary Food - 12.6.1-Emulsified Dips dents: Refined Soyabean Oil, Water, Sugar, Milk Solids, lodised Sat, L Emulsifiers and Stabilizers (INS415, INS1442), Acidity Regulators (NS Preservatives (INS211, INS202), Antioxidant (INS319). TANG MILK Serve Size-15g Pack contains 26 M&Mid By: Dr. Oetker sa India Pvt. Ltd. Nutritional Information Energy (kcal) Protein (a) SP-3&4, Ind. Area Kaharani, For complaints, contact Alwar Rajasthan - are manager at ker in Carbohydrate (g) - Total Sugars (g) Added Sugars (g) 18002700481 Total Fat (g) Per Per 100g Serve P 502.2 753 SP 01/24 05 01 1.3 == 8.6 7.3 54 518 92 00 710.5/ - Saturated Fat (g) - Trans Fat (g) Cholesterol (mg) Sodium (ma)

Read ingredients

Seasonal Vegetables (80% - Mango, Lemon, Citron, Carrot, Green Chilli, Garlic, Mango Ginger, Tomato & Capsicum), Salt, Red Chilli Powder, Edible Vegetable Oil-Refined Rice Bran Oil, Mustard, Asafoetida, Turmeric Powder, Fenugreek, Cumin, Cassia and Acidity Regulators - (INS 260 & INS 330)

Barcode89060020061138906021129992
Full AuditView complete audit →View complete audit →