Nutrient & Health Score Comparison

Side-by-side comparative analysis of FMCG product formulation, sugar, trans fat, and INS additives.

Nutrients are normalized per 100g / 100ml. Data is referenced directly from statutory packaging label declarations.

Product information compared metric by metric
Compare Metrics	Product 1 UnibicAtta Marie Thinz	Product 2Ruchi magicMango thoku pickle
Health score	Unrated	Unrated
HFSS status	HFSS flag recorded High Added Sugar (18.4g/100g exceeds FSSAI threshold of 6.0g) High Saturated Fat (6.1g/100g exceeds FSSAI threshold of 5.4g) High Sodium (340.0mg/100g exceeds FSSAI threshold of 250.0mg)	HFSS flag recorded High Sodium (1724.0mg/100g exceeds FSSAI threshold of 250.0mg)
Declared allergens	Gluten, Milk	No declarations available; not an allergen-free claim.
Added sugars	18.35g	—
Saturated fat	6.1g	3.6g
Sodium	340mg	1724mg
Dietary status	Vegetarian	Unknown
Ingredients	Read ingredients Whole Wheat Flour(Atta) (60%), Sugar, Refined Palm Oil, Invert Sugar Syrup, Milk Solids, Raising Agents [INS 503(ii), INS 500 (ii)], Emulsifier of Vegetable Origin (INS 471e), lodised Salt, Natural and Artificial Flavouring Substances (Milk and Vanilla), Dough Conditioners [INS 223, INS 1101(1)].	Unavailable
Barcode	8906009075068	4902057468917
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