Nutrient & Health Score Comparison

Side-by-side comparative analysis of FMCG product formulation, sugar, trans fat, and INS additives.

Nutrients are normalized per 100g / 100ml. Data is referenced directly from statutory packaging label declarations.

Product information compared metric by metric
Compare Metrics	Product 1 Balaji WafersBalaji Wafers Shing Bhujia	Product 2Ruchi magicMango thoku pickle
Health score	Unrated	Unrated
HFSS status	HFSS flag recorded High Saturated Fat (12.0g/100g exceeds FSSAI threshold of 5.4g) High Sodium (798.0mg/100g exceeds FSSAI threshold of 250.0mg)	HFSS flag recorded High Sodium (1724.0mg/100g exceeds FSSAI threshold of 250.0mg)
Declared allergens	Peanuts	No declarations available; not an allergen-free claim.
Added sugars	0g	—
Saturated fat	12g	3.6g
Sodium	798mg	1724mg
Dietary status	Vegetarian	Unknown
Ingredients	Read ingredients PEANUT (63%), CHICKPEA FLOUR (13%), EDIBLE VEGETABLE OIL (PALMOLEIN, RICE BRAN), CORN FLOUR, BLACK GRAM FLOUR SPICES & CONDIMENTS 2% (CHILLI, BLACK PEPPER, GINGER, DRY MANGO, CLOVE, CAROM SEEDS, TAMARIND), EDIBLE COMMON SALT, ACIDITY REGULATOR (INS 330).	Unavailable
Barcode	8906010500276	4902057468917
Full Audit	View complete audit →	View complete audit →