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Nutrient & Health Score Comparison

Side-by-side comparative analysis of FMCG product formulation, sugar, trans fat, and INS additives.

Nutrients are normalized per 100g / 100ml. Data is referenced directly from statutory packaging label declarations.

Product information compared metric by metric
Compare MetricsProduct 1
Balaji Wafers Chaat Chaska packshot
BalajiBalaji Wafers Chaat Chaska
Product 2
Goldiee Mixed Pickle packshot
GoldieeGoldiee Mixed Pickle
Health scoreUnratedUnrated
HFSS status

HFSS flag recorded

  • High Saturated Fat (15.3g/100g exceeds FSSAI threshold of 5.4g)
  • High Sodium (392.8mg/100g exceeds FSSAI threshold of 250.0mg)
No HFSS flag recorded; not a compliance determination.
Declared allergensNo declarations available; not an allergen-free claim.No declarations available; not an allergen-free claim.
Added sugars2.2g—
Saturated fat15.3g1.3g
Sodium392.8mg—
Dietary status
100% Vegetarian
Vegetarian
100% Vegetarian
Vegetarian
Ingredients
Read ingredients

Potato (88%), Edible Vegetable Oil (Palmolein), lodized Salt, †Spices & Condiments 0.5% (Cumin, Chilli, Parsley, Ginger, Cinnamon, Black Pepper, Dry Mango), Dehydrated Vegetable Powder (Onion, Garlic), Sugar, Maltodextrin, Flavour Enhancer (INS 627, INS 631), Acidity Regulator (INS 296, INS 330), Anticaking Agent (INS 551).

Unavailable
Barcode89060105005358904053502493
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