Nutrient & Health Score Comparison

Side-by-side comparative analysis of FMCG product formulation, sugar, trans fat, and INS additives.

Nutrients are normalized per 100g / 100ml. Data is referenced directly from statutory packaging label declarations.

Product information compared metric by metric
Compare Metrics	Product 1 McVitie'sMcvities Butter Cookie 68 GR.	Product 2 AachiAachi Mixed Vegetable Pickle
Health score	Unrated	Unrated
HFSS status	HFSS flag recorded High Added Sugar (20.1g/100g exceeds FSSAI threshold of 6.0g) High Saturated Fat (8.0g/100g exceeds FSSAI threshold of 5.4g) High Sodium (300.0mg/100g exceeds FSSAI threshold of 250.0mg)	HFSS flag recorded High Sodium (4340.0mg/100g exceeds FSSAI threshold of 250.0mg)
Declared allergens	Gluten, Milk, Soybeans	Mustard
Added sugars	20.11g	0g
Saturated fat	8g	2.9g
Sodium	300mg	4340mg
Dietary status	Vegetarian	Vegetarian
Ingredients	Read ingredients Farine de _froment_, sucre, huile végétale (palme (antioxydant E319)), _beurre_ 3 %, sirop de sucre partiellement inverti, fécule de maïs, poudres à lever (bicarbonate d'ammonium, bicarbonate de sodium, pyrophosphate acide de sodium,), carbonate de calcium (1 %), lait écrémé en poudre, sel, monostéarate de glycérol, lécithine de _soja_), arômes artificiels (_beurre_, vanille), antioxydant (métabisulfite de sodium).	Read ingredients Seasonal Vegetables (80% - Mango, Lemon, Citron, Carrot, Green Chilli, Garlic, Mango Ginger, Tomato & Capsicum), Salt, Red Chilli Powder, Edible Vegetable Oil-Refined Rice Bran Oil, Mustard, Asafoetida, Turmeric Powder, Fenugreek, Cumin, Cassia and Acidity Regulators - (INS 260 & INS 330)
Barcode	8906033745050	8906021129992
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