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Nutrient & Health Score Comparison

Side-by-side comparative analysis of FMCG product formulation, sugar, trans fat, and INS additives.

Nutrients are normalized per 100g / 100ml. Data is referenced directly from statutory packaging label declarations.

Product information compared metric by metric
Compare MetricsProduct 1
Protinex creamy vanilla packshot
ProtinexProtinex creamy vanilla
Product 2
Aachi Mixed Vegetable Pickle packshot
AachiAachi Mixed Vegetable Pickle
Health scoreUnratedUnrated
HFSS status

HFSS flag recorded

  • High Sodium (360.0mg/100g exceeds FSSAI threshold of 250.0mg)

HFSS flag recorded

  • High Sodium (4340.0mg/100g exceeds FSSAI threshold of 250.0mg)
Declared allergensMilk, SoybeansMustard
Added sugars0g0g
Saturated fat0.7g2.9g
Sodium360mg4340mg
Dietary status
100% Vegetarian
Vegetarian
100% Vegetarian
Vegetarian
Ingredients
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Skimmed milk powder, Maltodextrin, Soy protein isolate, Minerals (Di calcium phosphate, Ferric pyrophosphate, Zinc sulphate, Potassium iodide), Nature identical flavouring substances, Stabilizer (Guar gum), Vitamins (Choline bitartrate, Ascorbic acid, dl-alpha tocopheryl acetate, Nicotinamide, Retinyl acetate, Ergocalciferol, Thiamine hydrochloride, Calcium pantothenate, Riboflavin, Pyridoxine hydrochloride, Folic acid, d-Biotin), Sweetener (INS 955).

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Seasonal Vegetables (80% - Mango, Lemon, Citron, Carrot, Green Chilli, Garlic, Mango Ginger, Tomato & Capsicum), Salt, Red Chilli Powder, Edible Vegetable Oil-Refined Rice Bran Oil, Mustard, Asafoetida, Turmeric Powder, Fenugreek, Cumin, Cassia and Acidity Regulators - (INS 260 & INS 330)

Barcode89060485014508906021129992
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