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Nutrient & Health Score Comparison

Side-by-side comparative analysis of FMCG product formulation, sugar, trans fat, and INS additives.

Nutrients are normalized per 100g / 100ml. Data is referenced directly from statutory packaging label declarations.

Product information compared metric by metric
Compare MetricsProduct 1
Veeba pazta sauce packshot
VEEBAVeeba pazta sauce
Product 2
Goldiee Mixed Pickle packshot
GoldieeGoldiee Mixed Pickle
Health scoreUnratedUnrated
HFSS status

HFSS flag recorded

  • High Added Sugar (19.0g/100g exceeds FSSAI threshold of 6.0g)
  • High Sodium (1960.0mg/100g exceeds FSSAI threshold of 250.0mg)
No HFSS flag recorded; not a compliance determination.
Declared allergensSoybeansNo declarations available; not an allergen-free claim.
Added sugars19g—
Saturated fat1.5g1.3g
Sodium1960mg—
Dietary status
100% Vegetarian
Vegetarian
100% Vegetarian
Vegetarian
Ingredients
Read ingredients

Tomato Paste (36.0%), Onions (12.0%), Garlic (4.0%), Sugar, Water, Refined Soyabean Oil, iodised Salt, Acidity Regulators INS260, Regulators INS330, Spices and Condiments, Herbs (0.5%), Stabilizer (INS415) and Preservative (INS211).

Unavailable
Barcode89060694030548904053502493
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