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Nutrient & Health Score Comparison

Side-by-side comparative analysis of FMCG product formulation, sugar, trans fat, and INS additives.

Nutrients are normalized per 100g / 100ml. Data is referenced directly from statutory packaging label declarations.

Product information compared metric by metric
Compare MetricsProduct 1
Snacks Dressing packshot
FuntripSnacks Dressing
Product 2
Goldiee Mixed Pickle packshot
GoldieeGoldiee Mixed Pickle
Health scoreUnratedUnrated
HFSS status

HFSS flag recorded

  • High Added Sugar (22.4g/100g exceeds FSSAI threshold of 6.0g)
  • High Sodium (1090.0mg/100g exceeds FSSAI threshold of 250.0mg)
No HFSS flag recorded; not a compliance determination.
Declared allergensNo declarations available; not an allergen-free claim.No declarations available; not an allergen-free claim.
Added sugars——
Saturated fat0g1.3g
Sodium1090mg—
Dietary status
100% Vegetarian
Vegetarian
100% Vegetarian
Vegetarian
Ingredients
Read ingredients

Water, Vegetable Pulp, Sugar, Tomato Paste, Emulsifiers and Stabilizers (INS 1422, INS415), lodized Salt, Acidity Regulator (INS260), Onion Powder, Garlic Powder, Red Chilli Powder, Spices and Condiments CONTAINS PERMITTED CLASS II PRESERVATIVE (INS211) CONTAINS ADDED FLAVOURS (NATURE-IDENTICAL FLAVOURING SUBSTANCES)

Unavailable
Barcode89061338001478904053502493
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