Nutrient & Health Score Comparison

Side-by-side comparative analysis of FMCG product formulation, sugar, trans fat, and INS additives.

Nutrients are normalized per 100g / 100ml. Data is referenced directly from statutory packaging label declarations.

Product information compared metric by metric
Compare Metrics	Product 1 Mr MakhanaMr Makhana Pickle Tickle	Product 2 AachiAachi Mixed Vegetable Pickle
Health score	Unrated	Unrated
HFSS status	HFSS flag recorded High Sodium (333.0mg/100g exceeds FSSAI threshold of 250.0mg)	HFSS flag recorded High Sodium (4340.0mg/100g exceeds FSSAI threshold of 250.0mg)
Declared allergens	Mustard, Peanuts	Mustard
Added sugars	0g	0g
Saturated fat	1g	2.9g
Sodium	333mg	4340mg
Dietary status	Unknown	Vegetarian
Ingredients	Read ingredients ENGREDIENTS (PICKLE TICKLE): Makhana (Fox Nuts) 67%, Olive Oil, Seasoning Mixed Spices (Red Chilly, Turmeric Powder, Cumin, Fenugreek Seeds, Fenugreek Leaves, Fennel, Ginger Powder), Edible Salt, Sugar, Malto-Dextrin, Black Mustard Seeds, Acidity Regulator 330), Roasted Peanut, Flavor Enhancer (E627) & (E631), Anti Caking Agent (E551)]. CONTAINS ADDED NATURAL AND NATURE IDENTICAL FLAVOURING SUBSTANCES. ALLERGEN INFORMATION: CONTAINS MUSTARD AND PEANUTS NO ARTIFICAL FLAVOURS&NO ADDED PRESERVATIVES	Read ingredients Seasonal Vegetables (80% - Mango, Lemon, Citron, Carrot, Green Chilli, Garlic, Mango Ginger, Tomato & Capsicum), Salt, Red Chilli Powder, Edible Vegetable Oil-Refined Rice Bran Oil, Mustard, Asafoetida, Turmeric Powder, Fenugreek, Cumin, Cassia and Acidity Regulators - (INS 260 & INS 330)
Barcode	8908006646937	8906021129992
Full Audit	View complete audit →	View complete audit →