Nutrient & Health Score Comparison

Side-by-side comparative analysis of FMCG product formulation, sugar, trans fat, and INS additives.

Nutrients are normalized per 100g / 100ml. Data is referenced directly from statutory packaging label declarations.

Product information compared metric by metric
Compare Metrics	Product 1 NabatiWafer	Product 2Ruchi magicMango thoku pickle
Health score	Unrated	Unrated
HFSS status	HFSS flag recorded High Added Sugar (28.0g/100g exceeds FSSAI threshold of 6.0g) High Saturated Fat (10.0g/100g exceeds FSSAI threshold of 5.4g)	HFSS flag recorded High Sodium (1724.0mg/100g exceeds FSSAI threshold of 250.0mg)
Declared allergens	Gluten, Milk, Soybeans	No declarations available; not an allergen-free claim.
Added sugars	28g	—
Saturated fat	10g	3.6g
Sodium	190mg	1724mg
Dietary status	Vegetarian	Unknown
Ingredients	Read ingredients Cream (Sugar, Refined Palm Olein, Whey Powder, Cocoa Powder (Cocoa Solids (3.6%)), Corn Starch, Emulsifier (INS 322), lodized Salt, Acidity Regulator (INS 330)). Wafer Sheet (Refined Wheat Flour (Maida), Cocoa Powder (Cocoa Solids (2.4%)), Refined Palm Olein, Flour Treatment Agent (INS 1101 (i))), lodized Salt, Raising Agent (INS 500(ii)), Emulsifier (INS 322)). Numbers in the bracket as per international numbering system Allergen:contains wheat, milk, and soya.	Unavailable
Barcode	8908008674808	4902057468917
Full Audit	View complete audit →	View complete audit →