Nutrient & Health Score Comparison

Side-by-side comparative analysis of FMCG product formulation, sugar, trans fat, and INS additives.

Nutrients are normalized per 100g / 100ml. Data is referenced directly from statutory packaging label declarations.

Product information compared metric by metric
Compare Metrics	Product 1 Continental Coffee LimitedContinental This is Caramel coffee	Product 2 AachiAachi Mixed Vegetable Pickle
Health score	Unrated	Unrated
HFSS status	HFSS flag recorded High Added Sugar (11.6g/100g exceeds FSSAI threshold of 6.0g)	HFSS flag recorded High Sodium (4340.0mg/100g exceeds FSSAI threshold of 250.0mg)
Declared allergens	Milk	Mustard
Added sugars	—	0g
Saturated fat	3g	2.9g
Sodium	63.91mg	4340mg
Dietary status	Unknown	Vegetarian
Ingredients	Read ingredients Coffee creamer [Glucose syrup, Hydrogenated vegetable fat, Sodium caseinate (Milk Protein), Emuisifier (471), Stabilizer (340( 331 452) Anti-caking agent (551), Dairy Flavour), Sugar, Instant Coffee (718%) & Salt. CONTAINS ADDED FLAVOURS (NATURE IDENTICAL & ARTIFICIAL FLAVOURING SUBSTANCE) Ingredients after reconstitution: Water, Coffee creamer [Glucose syrup, Hydrogenated vegetable fat, Sodium Caseinate (Milk Protein), Emulsfer(471), Sttabilizer340.337.452), Anti-caking agent 551), Dairy Flavour), Sugar, Instant Coffee & Salt	Read ingredients Seasonal Vegetables (80% - Mango, Lemon, Citron, Carrot, Green Chilli, Garlic, Mango Ginger, Tomato & Capsicum), Salt, Red Chilli Powder, Edible Vegetable Oil-Refined Rice Bran Oil, Mustard, Asafoetida, Turmeric Powder, Fenugreek, Cumin, Cassia and Acidity Regulators - (INS 260 & INS 330)
Barcode	96831434	8906021129992
Full Audit	View complete audit →	View complete audit →