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Catalog Item
Hocco Cookies & Cream Ice Cream Sandwich
125 ml
Instant Delivery (Quick Commerce)
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Hocco Cookies & Cream Ice Cream Sandwich

byHocco
Food & Beverages125 ml
100% VegetarianVegetarian
Energy
292kcal
Added Sugars
13.8g
Saturated Fat
3g
Sodium
26.9mg
—/ 100
Unrated
Scano Health Audit

Nutritional benchmarks indexed. Safety score calculation or detailed laboratory audit is in progress.

HFSS Exceeded8 Additives
Compare with CategoryIngredients Audit

Product Formulation & Additives

30 ingredients

Ingredients Breakdown

Listed in descending order of predominance per FSSAI Food Labeling Regulations.

30 Indexed
#1Middle layer - ice cream (56.2 %): added water56.2%
#2milk solids
#3sugar
#4cookies (8 %) (refined wheat flour (maida), sugar, milk choco chip (10%) [sugar, hydrogenated vegetable fat, milk solids, cocoa solids, dextrose, emulsifier (INS 322, INS 476)], contains added artificial flavouring substances)8%

Naturally occurring lipid mixture derived from soybeans, sunflower seeds, or egg yolks. Generally recognized as safe (GRAS). Source must be disclosed if soy-derived due to allergen rules.

INS INS 322low risk
#5edible vegetable oil (refined palm kernel oil)
#6emulsifier (INS 471, INS 433)

Lipid emulsifiers derived from plant oils (palm/soy) or animal tallow. Safe; digested like dietary fats.

INS INS 471low risk
#7stabilizers (INS 412, INS 407, INS 410, INS 466)

Extracted from red edible seaweed. May provoke gastrointestinal inflammation and ulcerative distress in sensitive individuals.

INS INS 407moderate risk
#8preservative (INS 202)

Potassium salt of sorbic acid. Effective inhibitor of yeasts and molds; safe at dietary levels.

INS INS 202low risk
#9antioxidant (INS 320). Chocolate cake powder (3 %): sugar3%

Synthetic antioxidant. Classified by IARC as Group 2B possible carcinogen; endocrine disruption concerns.

INS INS 320high risk
#10maida
#11milk solids
#12edible vegetable oil
#13cocoa powder (4 %)4%
#14dextrose
#15baking powder
#16salt
#17emulsifiers (INS 475, INS 471, INS 433) and stabilizers (INS 466, INS 412, INS 407a, INS 415, INS 410). Contains artificial vanilla & chocolate flavouring substances. Emulsifier (INS 471, INS 433) and stabilisers (INS 466, INS 412, INS 407a, INS 415, INS 410). Contains artificial vanilla & chocolate flavouring substances. Bottom layer - cake sponge (40.8 %): refined wheat flour (maida)40.8%

Extracted from red edible seaweed. May provoke gastrointestinal inflammation and ulcerative distress in sensitive individuals.

INS INS 407moderate risk
#18sugar
#19water
#20milk solids
#21refined cottonseed oil
#22corn starch
#23dextrose
#24baking powder
#25salt
#26emulsifiers (INS 475, INS 471, INS 433, INS 477)

Lipid emulsifiers derived from plant oils (palm/soy) or animal tallow. Safe; digested like dietary fats.

INS INS 471low risk
#27colours (INS 150a)
#28raising agent (INS 500 (ii), INS 450 (i))

Standard baking soda. Safe mineral leavening agent that releases carbon dioxide when heated.

INS INS 500(ii)low risk
#29iodised salt
#30wheat gluten. Contains artificial vanilla & chocolate flavouring substances
View Full Raw Pack TextShow ↓

Middle layer - ice cream (56.2 %): added water, milk solids, sugar, cookies (8 %) (refined wheat flour (maida), sugar, milk choco chip (10%) [sugar, hydrogenated vegetable fat, milk solids, cocoa solids, dextrose, emulsifier (INS 322, INS 476)], contains added artificial flavouring substances), edible vegetable oil (refined palm kernel oil), emulsifier (INS 471, INS 433), stabilizers (INS 412, INS 407, INS 410, INS 466), preservative (INS 202), antioxidant (INS 320). Chocolate cake powder (3 %): sugar, maida, milk solids, edible vegetable oil, cocoa powder (4 %), dextrose, baking powder, salt, emulsifiers (INS 475, INS 471, INS 433) and stabilizers (INS 466, INS 412, INS 407a, INS 415, INS 410). Contains artificial vanilla & chocolate flavouring substances. Emulsifier (INS 471, INS 433) and stabilisers (INS 466, INS 412, INS 407a, INS 415, INS 410). Contains artificial vanilla & chocolate flavouring substances. Bottom layer - cake sponge (40.8 %): refined wheat flour (maida), sugar, water, milk solids, refined cottonseed oil, corn starch, dextrose, baking powder, salt, emulsifiers (INS 475, INS 471, INS 433, INS 477), colours (INS 150a), raising agent (INS 500 (ii), INS 450 (i)), iodised salt, wheat gluten. Contains artificial vanilla & chocolate flavouring substances.

On-Pack Packaging Disclosures

Manufacturer Declarations

Hocco Ice Cream Bix Cake Sandwich, Bouncy, creamy Cookies & Cream Ice cream sandwich, 125 ml.

Nutritional Profile

ICMR-NIN RDA

Nutritional Facts & RDA Exposure

Benchmarks indexed against ICMR-NIN recommended dietary allowances.

Energy
292kcal
Protein
3g
Carbohydrates
25.8g
Total Sugars
17g
Added Sugars
13.8g
Dietary Fiber
0g
Total Fat
9.5g
Saturated Fat
3g
Trans Fat
0g
Cholesterol
7.2mg
Sodium
26.9mg

*RDA % calculations are based on an average adult diet of 2,000 kcal per day as prescribed by ICMR-NIN (National Institute of Nutrition, Hyderabad).

Verified Packaging Record

Source: Statutory Packaging Records

Audited

Cleaner Alternatives in Category

Verified products with higher recorded Scano health scores in the same FMCG category.

No direct higher-scoring alternatives indexed yet in this subcategory.

Legal Metrology & Packaged Commodities Rules

Statutory disclosures mandated under the Legal Metrology (Packaged Commodities) Rules, 2011.

Manufactured By

Refer to Pack Label

Marketed By

Hocco

Consumer Redressal & Grievance

[email protected] | National Consumer Helpline: 1915

Statutory Shelf Life:180 days
Net Quantity:125 ml
Packaging Type:Pack
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