Nutrient & Health Score Comparison
Side-by-side comparative analysis of FMCG product formulation, sugar, trans fat, and INS additives.
Nutrients are normalized per 100g / 100ml. Data is referenced directly from statutory packaging label declarations.
| Compare Metrics | Product 1 | Product 2 |
|---|---|---|
| Health score | Unrated | Unrated |
| HFSS status | HFSS flag recorded
| HFSS flag recorded
|
| Declared allergens | Gluten, Soybeans | Mustard |
| Added sugars | 2.67g | 0g |
| Saturated fat | 7.56g | 2.9g |
| Sodium | 915.7mg | 4340mg |
| Dietary status | Unknown | Vegetarian |
| Ingredients | Read ingredientsNOODLES: Refined wheat flour (Maida), Palm oil, Wheat gluten, Iodized salt, Thickeners (508 & 412), Acidity regulators (501(i) & 500 (i)) and Humectant (451(i)). TASTEMAKER: Sugar, Soya sauce powder (Soya sauce, Maltodextrin, Iodized salt, Color (150c)), Garlic powder, Red chilli powder (11%), Thickener (508), Iodized salt, Flavour enhancer (635), Natural flavouring substance, Onion powder, Nature identical flavouring substances, Spice extract blend, Palm oil, Curry spice extract blend, Acidity regulator (330), Black pepper, Cinnamon powder, Star anise powder, Colour (150d), Sunflower oil and Rosemary extract. SEASONING OIL: High oleic sunflower oil, Curry spice extract blend and Spice extract blend. | Read ingredientsSeasonal Vegetables (80% - Mango, Lemon, Citron, Carrot, Green Chilli, Garlic, Mango Ginger, Tomato & Capsicum), Salt, Red Chilli Powder, Edible Vegetable Oil-Refined Rice Bran Oil, Mustard, Asafoetida, Turmeric Powder, Fenugreek, Cumin, Cassia and Acidity Regulators - (INS 260 & INS 330) |
| Barcode | 8901058003734 | 8906021129992 |
| Full Audit | View complete audit → | View complete audit → |