Nutrient & Health Score Comparison

Side-by-side comparative analysis of FMCG product formulation, sugar, trans fat, and INS additives.

Nutrients are normalized per 100g / 100ml. Data is referenced directly from statutory packaging label declarations.

Product information compared metric by metric
Compare Metrics	Product 1 BalajiChataka Pataka Tangy Tomato	Product 2 Royal BourbonAchard legumes
Health score	Unrated	Unrated
HFSS status	HFSS flag recorded High Saturated Fat (16.0g/100g exceeds FSSAI threshold of 5.4g) High Sodium (710.0mg/100g exceeds FSSAI threshold of 250.0mg)	No HFSS flag recorded; not a compliance determination.
Declared allergens	No declarations available; not an allergen-free claim.	Dioxyde De Soufre Et Sulfites
Added sugars	3.6g	0g
Saturated fat	16g	1g
Sodium	710mg	212mg
Dietary status	Unknown	Vegetarian
Ingredients	Read ingredients Rice meal (42%), edible vegetable oil (palmolein, rice bran), corn meal (13%), chickpea flour, sugar, edible common salt, dehydrated vegetable powder (tomato (0.8%), onion, garlic), chilli powder, anticaking agent (ins 551), emulsifier (ins 414), flavour enhancer (ins 627, ins 631), natural & nature identical flavouring substances (tomato).	Read ingredients Légumes (81%) (carotte, chou, haricot vert, concombre), huile de tournesol, oignon, vinaigre, gingembre, ail, curcuma, sel, piment, antioxydant : acide ascorbique.
Barcode	8906010500627	3297387000137
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