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Nutrient & Health Score Comparison

Side-by-side comparative analysis of FMCG product formulation, sugar, trans fat, and INS additives.

Nutrients are normalized per 100g / 100ml. Data is referenced directly from statutory packaging label declarations.

Product information compared metric by metric
Compare MetricsProduct 1
GIPPI masala noodles packshot
BalajiGIPPI masala noodles
Product 2
Goldiee Mixed Pickle packshot
GoldieeGoldiee Mixed Pickle
Health scoreUnratedUnrated
HFSS statusUnavailableNo HFSS flag recorded; not a compliance determination.
Declared allergensGluten, Peanuts, SoybeansNo declarations available; not an allergen-free claim.
Added sugars——
Saturated fat—1.3g
Sodium——
Dietary status
Unknown
100% Vegetarian
Vegetarian
Ingredients
Read ingredients

NOODLES: REFINED WHEAT FLOUR (MAIDA), EDIBLE VEGETABLE OIL (PALMOLEIN, RICE BRAN), EDIBLE COMMON SALT, WHEAT GLUTEN, THICKENER (INS 412), ACIDITY REGULATOR (INS 500 (1)), EMULSIFIER (INS 451), MINERAL (CALCIUM CARBONATE). 2 - YUMY MASALA: MIXED SPICES (24%): (CORIANDER (11%), ONION (4%), CHILLI (3%), TURMERIC (1%), CUMIN (1%), GARLIC (1%), BLACK PEPPER (0.9%), ANISEED (0.9%), GINGER (0.5%), NUTMEG (0.3%), CINNAMON (0.2%), CLOVE (0.2%), CARDAMOM (0.1%), FENUGREEK (0.1%), MACE (0,1)), HYDROLYZED VEGETABLE PROTEIN (PEANUT), EDIBLE COMMON SALT, REFINED WHEAT FLOUR CIMAIDA), EDIBLE STARCH, SUGAR, EDIBLE VEGETABLE OIL(SUNFLOWER), ACIDITY REGULATOR (INS 330, INS 500(11)), FLAVOUR ENHANCER (INS 635), NATURAL & NATURE IDENTICAL FLAVOURING SUBSTANCES (MASALA, ONION) NOODLES AND YUMMY MASALA: PRECOOKED PASTA & NOODLES & LIKE PRODUCTS. ALLERGEN ADVICE: CONTAINS WHEAT FLOUR, WHEAT GLUTEN, SOY AND PEANUT.

Unavailable
Barcode89060105035818904053502493
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