Pack
View Audit→Barcode8801073115118
120 g
Energy
425kcal
Added Sugars
4.17g
Saturated Fat
6.66g
Sodium
1657.67mg
—/ 100
Unrated
Scano Health Audit
Nutritional benchmarks indexed. Safety score calculation or detailed laboratory audit is in progress.
HFSS Exceeded5 Additives2 Declared Allergens
Declared Allergens:Gluten, Soybeans
Statutory HFSS Flag Recorded
FSSAI High ConcernSamyang Ramen exceeds the ICMR-NIN recommended thresholds for fat, sugar, or sodium content.
High Saturated Fat (6.7g/100g exceeds FSSAI threshold of 5.4g)High Sodium (1657.7mg/100g exceeds FSSAI threshold of 250.0mg)
Product Formulation & Additives
Ingredients Breakdown
Listed in descending order of predominance per FSSAI Food Labeling Regulations.
Declared Allergens:
GlutenSoybeans
Naturally occurring lipid mixture derived from soybeans, sunflower seeds, or egg yolks. Generally recognized as safe (GRAS). Source must be disclosed if soy-derived due to allergen rules.
INS INS 322low risk
Organic acid found naturally in citrus fruits; commercially produced via Aspergillus niger fermentation. Non-toxic and safe at standard dietary intake levels.
INS INS 330low risk
Polysaccharide derived from cluster beans (Cyamopsis tetragonoloba) grown extensively in India. Safe soluble fiber.
INS INS 412low risk
Sodium salt of glutamic acid. Recognized as safe by WHO and JECFA, though transient sensitivity (headaches, flushing) reported by a subset of individuals upon high empty-stomach doses.
INS INS 621moderate risk
#13SUGAR
Synergistic 50:50 blend of Disodium Inosinate and Guanylate. Amplifies umami taste 50-fold. Present in Maggi tastemakers.
INS INS 635moderate risk
View Full Raw Pack TextShow ↓
GREEN TEA FLAVOUR. NOODLE (86.4%): REFINED WHEAT FLOUR(71%), REFINED PALM OIL(14%), STARCH ACETATE(E1420), POTATO STARCH, EDIBLE COMMON SALT, EMULSIFIER SOY LECITHIN(E322), ACIDITY REGULATORS[POTASSIUM CARBONATE(E501(i)), SODIUM CARBONATE(E500), SODIUM PHOSPHATE DIBASIC(E339(1)) & CITRIC ACID(E330)], THICKENER GUAR GUM(E412), FOOD COLOUR RIBOFLAVIN(E101) AND NATURAL IDENTICAL SOUP(12.2%): SOY SAUCE(SOYBEAN, REFINED WHEAT FLOUR, EDIBLE COMMON SALT, & WATER), YEAST EXTRACT POWDER, FLAVOUR ENHANCER MONOSODIUM GLUTAMATE(E621), EDIBLE COMMON SALT, SUGAR, ROASTED WHEAT FLOUR RICE FLOUR, BLACK PEPPER POWDER CHILLI PEPPER POWDER(2.9%), DISODIUM 5' RIBONUCLEOTIDE(E635), ONION POWDER & FOOD COLOUR CARAMEL (E150 C FLAKE(1.4%): DRIED CARROT FLAKE, DRIED BOK CHOY, DEHYDRATED CHIVES, DRIED CABBAGE FLAKE
Nutritional Profile
Nutritional Facts & RDA Exposure
Benchmarks indexed against ICMR-NIN recommended dietary allowances.
Energy
425kcal
Protein
9.16g
Carbohydrates
66.64g
Total Sugars
5g
Added Sugars
4.17g
Dietary Fiber
3.33g
Total Fat
13.33g
Saturated Fat
6.66g
Trans Fat
0g
Cholesterol
—
Sodium
1657.67mg
*RDA % calculations are based on an average adult diet of 2,000 kcal per day as prescribed by ICMR-NIN (National Institute of Nutrition, Hyderabad).
Verified Packaging Record
Source: Statutory Packaging Records · GTIN 8801073115118
Cleaner Alternatives in Category
Verified products with higher recorded Scano health scores in the same FMCG category.
No direct higher-scoring alternatives indexed yet in this subcategory.
Legal Metrology & Packaged Commodities Rules
Statutory disclosures mandated under the Legal Metrology (Packaged Commodities) Rules, 2011.
Manufactured By
Refer to Pack Label
Marketed By
Samyang
Consumer Redressal & Grievance
customer.care@brand.in | National Consumer Helpline: 1915
Statutory Shelf Life:Best Before 6-12 Months
Net Quantity:120 g
Packaging Type:Food Grade Packaging
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