
Nutritional benchmarks indexed. Safety score calculation or detailed laboratory audit is in progress.
Statutory HFSS Flag Recorded
FSSAI High ConcernChatpata matar exceeds the ICMR-NIN recommended thresholds for fat, sugar, or sodium content.
Product Formulation & Additives
Ingredients Breakdown
Listed in descending order of predominance per FSSAI Food Labeling Regulations.
Organic acid found naturally in citrus fruits; commercially produced via Aspergillus niger fermentation. Non-toxic and safe at standard dietary intake levels.
Poorly absorbed in the gastrointestinal tract; generally low toxicity but may exacerbate asthma in hypersensitive individuals.
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Green Peas (78%). Refined Palmolein Oil, Cumin Powder, Red Chilli Powder, Edible Common Salt, Coriander Powder, Dried Mango Powder, Dried Ginger Powder, Black Pepper, Acidity Regulator (INS 330), Black Salt, Clove Powder, Cardamom, Cinnamon, Nutmeg, Bay Leaf, Asafoetida & Colours INS 100, INS 133)
Nutritional Profile
Nutritional Facts & RDA Exposure
Benchmarks indexed against ICMR-NIN recommended dietary allowances.
*RDA % calculations are based on an average adult diet of 2,000 kcal per day as prescribed by ICMR-NIN (National Institute of Nutrition, Hyderabad).
Verified Packaging Record
Source: Statutory Packaging Records · GTIN 8904004407860
Cleaner Alternatives in Category
Verified products with higher recorded Scano health scores in the same FMCG category.
No direct higher-scoring alternatives indexed yet in this subcategory.
Legal Metrology & Packaged Commodities Rules
Statutory disclosures mandated under the Legal Metrology (Packaged Commodities) Rules, 2011.
Refer to Pack Label
Haldiram's
customer.care@brand.in | National Consumer Helpline: 1915
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