
Nutritional benchmarks indexed. Safety score calculation or detailed laboratory audit is in progress.
Statutory HFSS Flag Recorded
FSSAI High ConcernDigestive exceeds the ICMR-NIN recommended thresholds for fat, sugar, or sodium content.
Product Formulation & Additives
Ingredients Breakdown
Listed in descending order of predominance per FSSAI Food Labeling Regulations.
Standard baking soda. Safe mineral leavening agent that releases carbon dioxide when heated.
Lipid emulsifiers derived from plant oils (palm/soy) or animal tallow. Safe; digested like dietary fats.
Natural fruit acid found in green apples and grapes. Imparts crisp sourness. Safe.
Chlorinated sucrose molecule ~600x sweeter than sugar. Thermally unstable at high baking temperatures (>120C) forming chloropropanols.
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Refined Wheat Flour (Maida) (40.6%), Wheat Flour (Atta) (18.3%), Edible Vegetable Oil(Palm), Polyols [INS 965(ii). INS 965(i)], Oligofructose(6.5%), Raising Agents [INS 500(ii), INS 503(ii), INS 450(i)], Calcium Carbonate, lodised Salt. Oat Meal. Emulsifier(INS 471), Acidity Regulator (INS 296), Nature Identical Flavouring Substances, Sweetener (INS 955). Contains Cereals containing gluten (Wheat. Oats). May contain Milk, Nuts, Soy and Sulphite.
Nutritional Profile
Nutritional Facts & RDA Exposure
Benchmarks indexed against ICMR-NIN recommended dietary allowances.
*RDA % calculations are based on an average adult diet of 2,000 kcal per day as prescribed by ICMR-NIN (National Institute of Nutrition, Hyderabad).
Verified Packaging Record
Source: Statutory Packaging Records · GTIN 8906033742455
Cleaner Alternatives in Category
Verified products with higher recorded Scano health scores in the same FMCG category.
No direct higher-scoring alternatives indexed yet in this subcategory.
Legal Metrology & Packaged Commodities Rules
Statutory disclosures mandated under the Legal Metrology (Packaged Commodities) Rules, 2011.
Refer to Pack Label
McVitie's
customer.care@brand.in | National Consumer Helpline: 1915
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